The National Agency for Food and Drug Administration and Control (NAFDAC) has intensified its efforts to regulate the production of sachet water in the Federal Capital Territory (FCT), Abuja.
Recent crackdowns have led to the closure of several unregistered and non-compliant sachet water factories operating without adherence to safety and hygiene standards.
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NAFDAC’s Director-General, Prof. Mojisola Adeyeye, stated that the agency is committed to ensuring that all consumable products meet the required health standards to protect citizens.
The crackdown follows reports of waterborne diseases linked to the consumption of contaminated sachet water from unauthorized producers.
During the enforcement operations, NAFDAC officials discovered that many of these illegal factories lacked basic sanitary conditions, with some operating in residential areas without proper waste disposal systems.
Equipment used in production was often found to be substandard, posing significant health risks to consumers.
The agency has urged the public to remain vigilant and report any suspicious sachet water production activities.
Consumers are advised to check for NAFDAC registration numbers on sachet water packages before purchase to ensure they are consuming safe and approved products.
This initiative is part of a broader strategy to improve food and beverage safety standards across Nigeria.
Experts have emphasized the need for stricter monitoring and periodic quality checks to prevent the sale of contaminated products.
They also advocate for increased public awareness campaigns to educate citizens on the dangers of consuming unregulated sachet water.
The crackdown is expected to continue in other states, as NAFDAC intensifies efforts to rid the market of unsafe consumables.
The agency has also warned that offenders will face legal consequences, including hefty fines and possible imprisonment, for endangering public health.
With Abuja being a major hub for economic and political activities, ensuring safe drinking water is crucial to preventing outbreaks of diseases such as cholera and typhoid.
NAFDAC’s ongoing efforts have been widely praised, with many calling for collaboration between the agency, local governments, and law enforcement agencies to ensure long-term compliance.
Industry stakeholders have urged the government to support small-scale water producers in meeting regulatory standards by providing access to training and affordable compliance tools.
They argue that with proper guidance, more manufacturers can produce safe and high-quality sachet water without the fear of sudden shutdowns.